(Sulph-Pep) Broad spectrum contact and protective fungicide & miticide. It also provides sulphur which is essential plant nutrient.
Mode of action:
The vapour action of sulphur allows the fungicide to be effective from a distance and is important in killing spores of powdery mildew. Once taken up by the fungus, sulphur disrupts the transfer of electrons causing the reduction of sulphur to hydrogen sulphide (H2S), which is toxic to most cellular proteins. Fungicide Resistance Action Committee (FRAC) Classification: M2Sulph-Pep Benefits:
- Dust free, flowable micronised sulphur granules, ease of measuring & handling.
- Instant dispersion and high water suspensability, therefore it doesn’t cause scorching.
- Triple action as fungicide, micronutrient (Sulphur) and miticide.
- Sustained action for longer effect.
Sulph-Pep Recommendations:
| Crop(s) | Common Name of Pest | Dosage/Acre | Dilution in Water (Lt) | |
| AI kg | Formulation kg | |||
| Grapes | Powdery mildew | 2-4 | 2.5-5.0 | 750-1000 |
| Mango | powdery mildew | 2.5 | 3.13 | 750-1000 |
| Tea | Red spider mite, Pink & purple mite | 0.8 | 1 | 200 |
| Sorghum | Grain smut | 2.4-3.2 gm/kg seed | 3-4 gms/kg seed | 1Ltr/10Kg seed |
| Citrus | powdery mildew | 2.5 | 3.13 | 750-1000 |
| Pea | Rust | 2.5 | 3.13 | 750-1000 |
| Chillies & Okra | powdery mildew | 2.5 | 3.13 | 750-1000 |
| Groundnut | Tikka leafspot | 2-4 | 2.5-5.0 | 750-1000 |
| cowpea, Moong/Urid | Powdery mildew | 2.5 | 3.13 | 750-1000 |
| Apples | Powdery mildew | 2-4 | 2.5-5.0 | 750-1000 |
Caution:
Sulphur is not recommended for application on sulphur "shy" vegetables e.g. cucurbits etc. and certain variety of apples, pears and other fruits where high temperature (85F or 30℃) prevail sulphur phytotoxic.Pack Size:
Individual pack up to 5 kg. For more information on Sulph-Pep and related products, visit titanagritech.com.
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