Kasugamycin 5% + Copper Oxychloride 45% WP is a powerful combination bactericide–fungicide designed to control stubborn bacterial and fungal diseases in a wide range of crops. The dual-action formulation provides strong preventive and curative protection, ensuring healthier plants and improved yield quality.

Key Benefits:

• Dual action: controls both bacterial and fungal diseases

• Strong protective & curative effect

• Reduces chances of disease recurrence

• Enhances overall plant health and vigour

• Easy-to-use wettable powder formulation

Controls Diseases Like:

Bacterial Leaf Blight (BLB), Canker, Anthracnose, Leaf Spot, Fruit Rot, Blight, Downy Mildew & other bacterial-fungal infections.

Recommended For Crops:

Paddy, Tomato, Chilli, Citrus, Grapes, Vegetables, Fruits, Pulses & Horticultural crops.

Mode of Action:

• Kasugamycin: Inhibits bacterial protein synthesis and stops disease spread.

• Copper Oxychloride: Acts as a protective shield on the plant surface, preventing fungal spore germination.

Together, they deliver strong and long-lasting disease control.

How to Use:

Mix the recommended dose thoroughly in water and spray evenly on affected crops. Follow label instructions or consult agricultural experts for specific crop dosages.

Why Farmers Prefer It:

• Trusted combination for tough diseases

• Excellent coverage & residual action

• Prevents economic losses due to bacterial blight and fungal infections

• Safer on crops when used as directed