Description KYCIN is developed to protect crops from a wide range of bacterial and fungal infections. The active ingredient Kasugamycin 3% SL belongs to the aminoglycoside group and is specially used for management of bacterial leaf blight, Anthracnose and Blast in rice and other vegetables. It is quickly absorbed by plant tissues and moves systemically in the plant to protect it. KYCIN helps in improving crop health and reduces the risk of secondary infection caused by harmful microorganisms. It is safe to use when applied as per recommendation. Mode of Action Kasugamycin works by blocking the protein synthesis in pathogen cells. It attaches to the 30S ribosomal sub unit and stops the peptide bond formation, which disturbs the translation process and slows down the bacterial growth. The molecule shows both preventive and curative action and moves through xylem to reach other parts of the plant. It gives fast control on infection and supports healthy and strong crop growth. Benefits • Gives effective control on bacterial and fungal diseases especially in rice and vegetables • Provides dual action preventive as well as curative protection • Improves plant vigor and reduces crop stress from disease attack • Ensures uniform and healthy leaf canopy for better yield potential • Compatible with most insecticides and fungicides used in regular spray schedule • Safe for environment and beneficial microorganisms • Increases productivity and crop quality by minimizing disease losses